Ways to welcome / (Record no. 355212)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01304pam a2200349 i 4500 |
| 001 - CONTROL NUMBER | |
| control field | BK0025431268 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | DLC |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20201104171555.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 190222s2020 nyua a 000 1 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 2019006966 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780374313180 : SAL |
| Terms of availability | 18.99 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0374313180 : SAL |
| Terms of availability | 18.99 |
| 037 ## - SOURCE OF ACQUISITION | |
| Source of stock number/acquisition | Farrar Straus & Giroux, C/O Mps 16365 James Madison Hwy, Gordonsville, VA, USA, 22942, (540)6727600 |
| Note | SAN 631-5011 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | DLC |
| Language of cataloging | eng |
| Description conventions | rda |
| Transcribing agency | DLC |
| Modifying agency | GCmBT |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | PZ8.3.A775 |
| Item number | Way 2020 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | [E] |
| Edition number | 23 |
| 092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) | |
| Classification number | E |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Ashman, Linda, |
| Relator term | author. |
| 9 (RLIN) | 48531 |
| 245 10 - TITLE STATEMENT | |
| Title | Ways to welcome / |
| Statement of responsibility, etc | Linda Ashman ; pictures by Joey Chou. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | First edition. |
| 264 #1 - Production, Publication, Distribution, Manufacture, and Copyright Notice. | |
| Place of production, publication, distribution, manufacture | New York : |
| Name of producer, publisher, distributor, manufacturer | Farrar Straus Giroux, |
| Date of production, publication, distribution, manufacture, or copyr | 2020. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 1 volume (unpaged) : |
| Other physical details | color illustrations ; |
| Dimensions | 29 cm |
| 336 ## - Content Type | |
| Content type term | text |
| 336 ## - Content Type | |
| Content type term | still image |
| 337 ## - Media type | |
| Media type term | unmediated |
| 338 ## - Carrier type | |
| Carrier type term | volume |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc | Illustrations and easy-to-read, rhyming text show how to give a friendly welcome at school, in the neighborhood, or at home. |
| 650 #1 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Stories in rhyme. |
| 9 (RLIN) | 6383558 |
| 650 #1 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Friendship |
| Form subdivision | Fiction. |
| 9 (RLIN) | 5673769 |
| 650 #1 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Etiquette |
| Form subdivision | Fiction. |
| 9 (RLIN) | 5673638 |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Chou, Joey, |
| Relator term | illustrator. |
| 9 (RLIN) | 5700145 |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Total Checkouts | Total Renewals | Full call number | Barcode | Date last seen | Date checked out | Cost, replacement price | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Children NonFiction | Wasatch County Library | Wasatch County Library | Main Floor Childrens Area | 01/19/2024 | Penworthy | 4 | 3 | E Social Friendship Ashman | 34301002063255 | 09/09/2025 | 08/29/2025 | 21.96 | 01/19/2024 | BOOK |
