MARC details
| 000 -LEADER |
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| fixed length control field |
03346pam a2200457 i 4500 |
| 001 - CONTROL NUMBER |
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| control field |
2024013756 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
DLC |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20250822145401.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
240327s2025 nyua 001 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
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| LC control number |
2024013756 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
9780593536674 |
| Qualifying information |
(hardcover) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| Cancelled/invalid ISBN |
9780593536667 |
| Qualifying information |
(ebook) |
| 035 ## - SYSTEM CONTROL NUMBER |
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| System control number |
(OCoLC)1428214742 |
| 040 ## - CATALOGING SOURCE |
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| Original cataloging agency |
IEN/DLC |
| Language of cataloging |
eng |
| Description conventions |
rda |
| Transcribing agency |
DLC |
| Modifying agency |
DLC |
| -- |
TnLvILS |
| 042 ## - AUTHENTICATION CODE |
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| Authentication code |
pcc |
| 043 ## - GEOGRAPHIC AREA CODE |
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| Geographic area code |
f-et--- |
| -- |
a-is--- |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER |
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| Classification number |
TX725.E84 |
| Item number |
B37 2025 |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
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| Classification number |
641.5963 |
| Edition number |
23/eng/20240327 |
| 092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) |
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| Classification number |
general nonfiction |
| Item number |
641.59 Barhany, Beejhy |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Barhany, Beejhy, |
| Relator term |
author. |
| 9 (RLIN) |
6541582 |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Gursha : |
| Remainder of title |
timeless recipes for modern kitchens from Ethiopia, Israel, Harlem, and beyond / |
| Statement of responsibility, etc |
Beejhy Barhany with Elisa Ung ; photography by Clay Williams ; illustrations by Eden Yilma. |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
First edition. |
| 264 #1 - Production, Publication, Distribution, Manufacture, and Copyright Notice. |
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| Place of production, publication, distribution, manufacture |
New York : |
| Name of producer, publisher, distributor, manufacturer |
Alfred A. Knopf, |
| Date of production, publication, distribution, manufacture, or copyr |
2025. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xxxv, 263 pages : |
| Other physical details |
illustrations (chiefly color) ; |
| Dimensions |
26 cm |
| 336 ## - Content Type |
|---|
| Content type term |
text |
| 337 ## - Media type |
|---|
| Media type term |
unmediated |
| 338 ## - Carrier type |
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| Carrier type term |
volume |
| 500 ## - GENERAL NOTE |
|---|
| General note |
"This is a Borzoi book"--Copyright page. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Includes index. |
| 505 0# - FORMATTED CONTENTS NOTE |
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| Formatted contents note |
Makeda's kitchen -- Bread -- Sunrise sustenance -- Vegetables -- Legumes and grains -- Meat and fish -- Drinks and pastry -- Holidays, celebrations, rituals, and menus. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc |
" A joyous celebration of Ethiopian Jewish cuisine: more than one hundred accessible and healthy recipes, stories, and traditions from the intersection of the African and Jewish diasporas.<br/><br/>In Gursha, which loosely translates to “the act of feeding one another,” the acclaimed chef and restaurateur Beejhy Barhany shares the food of the Beta Israel, Ethiopian Jews. She explores the rich culinary history of her native Ethiopia while showcasing the resilience and generosity of her Beta Israel family.<br/><br/>Born in Ethiopia, Barhany fled to Sudan with her family when she was just four, en route to Israel. Eventually, she made her way to Harlem, where she became the chef and owner of the celebrated Tsion Café. In Gursha, she tells her story through food, bringing together more than one hundred dishes from her restaurant, her family, and her travels. Her recipes span the traditional (doro wot; shakshuka; legamat, or Sudanese doughnuts) to her own unique creations that reflect her journey (Berbere Fried Fish; Injera Fish Tacos; Queen of Sheba Chocolate Cake).In addition, in these pages readers will meet the author’s friends and family members and learn about ancient Ethiopian Jewish rituals, holidays, and important milestones.<br/><br/>While smaller in number and not as widely known as many other groups of Jews, the Beta Israel boast one of the world’s great culinary cultures. Gursha is the first major cookbook to share it with home cooks everywhere." |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Cooking, Ethiopian. |
| 9 (RLIN) |
6215694 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Cooking, Israeli. |
| 9 (RLIN) |
6487631 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Jews, Ethiopian |
| General subdivision |
Food. |
| 9 (RLIN) |
6541583 |
| 655 #7 - INDEX TERM--GENRE/FORM |
|---|
| Genre/form data or focus term |
Cookbooks. |
| Source of term |
lcgft |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Ung, Elisa, |
| Relator term |
author. |
| 9 (RLIN) |
6541584 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Williams, Clay |
| Titles and other words associated with a name |
(Photographer), |
| Relator term |
photographer. |
| 9 (RLIN) |
6541585 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Yilma, Eden, |
| Relator term |
illustrator. |
| 9 (RLIN) |
6541586 |
| 776 08 - ADDITIONAL PHYSICAL FORM ENTRY |
|---|
| Display text |
Online version: |
| Main entry heading |
Barhany, Beejhy. |
| Title |
Gursha |
| Place, publisher, and date of publication |
New York : Alfred A. Knopf, 2025 |
| International Standard Book Number |
9780593536667 |
| Record control number |
(DLC) 2024013757 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Dewey Decimal Classification |
| Koha item type |
BOOK |
