The baking encyclopedia / by Zoey Schrader.
Material type:
TextSeries: Makerspace encyclopediasPublisher: Minneapolis, MN : Encyclopedias, an imprint of Abdo Reference, [2024]Description: 192 pages : color illustrations ; 24 cmContent type: - text
- unmediated
- volume
- 9781098294366 :
- 109829436X :
- 641.7 Schrader 23
- TX763 .S37 2024
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
BOOK
|
Wasatch County Library Second Floor | Junior NonFiction | J 641.7 Schrader (Browse shelf(Opens below)) | Checked out | 05/01/2026 | 34301002145763 |
Includes bibliographical references (page 189) and index.
This title includes step-by-step recipes for cakes, cupcakes, cookies, pies, muffins, breads, and more. Features include sections on baking basics, preparation and safety, common ingredients used in baking, and baking techniques. Informative sidebars provide additional information. Aligned to Common Core Standards and correlated to state standards. Encyclopedias is an imprint of Abdo Reference, a division of ABDO.
8-12 Brodart.
3-7 Brodart.
