The complete baking book for young chefs. (Record no. 356054)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01397nam a2200349 i 4500 |
| 001 - CONTROL NUMBER | |
| control field | BK0024540915 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20201125155746.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 191007s2019 ilua j 001 0 eng d |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | bl2019030575 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781492677697 : HRD |
| Terms of availability | 19.99 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 1492677698 : HRD |
| Terms of availability | 19.99 |
| 037 ## - SOURCE OF ACQUISITION | |
| Source of stock number/acquisition | Sourcebooks Inc, Po Box 4410, Naperville, IL, USA, 60567-4410, (630)9613900, 268 |
| Note | SAN 666-7864 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | NjBwBT |
| Language of cataloging | eng |
| Transcribing agency | NjBwBT |
| Description conventions | rda |
| 050 14 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX765 |
| Item number | .C619 2019 |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.81/5 |
| Edition number | 23 |
| 092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) | |
| Classification number | 641.8150 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | America's Test Kitchen Kids (COR) |
| 9 (RLIN) | 6387638 |
| 245 04 - TITLE STATEMENT | |
| Title | The complete baking book for young chefs. |
| 264 #1 - Production, Publication, Distribution, Manufacture, and Copyright Notice. | |
| Place of production, publication, distribution, manufacture | Naperville, Illinois : |
| Name of producer, publisher, distributor, manufacturer | Sourcebooks eXplore, |
| Date of production, publication, distribution, manufacture, or copyr | [2019] |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 224 pages : |
| Other physical details | color illustrations ; |
| Dimensions | 24 cm |
| 336 ## - Content Type | |
| Content type term | text |
| 337 ## - Media type | |
| Media type term | unmediated |
| 338 ## - Carrier type | |
| Carrier type term | volume |
| 500 ## - GENERAL NOTE | |
| General note | At head of title: America's Test Kitchen. |
| 500 ## - GENERAL NOTE | |
| General note | Includes index. |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc | A guide to baking for kids includes over one hundred recipes, including such offerings as berry scones, fluffy dinner rolls, jam thumbprint cookies, and chocolate cupcakes with nutella frosting. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Baking |
| Form subdivision | Juvenile literature. |
| 9 (RLIN) | 5685569 |
| 655 #7 - INDEX TERM--GENRE/FORM | |
| Genre/form data or focus term | Cookbooks. |
| Source of term | lcgft |
| 9 (RLIN) | 6387639 |
| 650 #1 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Baking. |
| 9 (RLIN) | 6387640 |
| 650 #1 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Cookbooks. |
| 9 (RLIN) | 6387641 |
| 710 2# - ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | America's Test Kitchen (Firm), |
| Relator term | editor. |
| 9 (RLIN) | 5768452 |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Total Checkouts | Total Renewals | Full call number | Barcode | Date last seen | Date checked out | Cost, replacement price | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Junior NonFiction | Wasatch County Library | Wasatch County Library | Second Floor | 01/30/2023 | Amazon | 21 | 26 | J 641.81 America's | 34301001855669 | 03/11/2026 | 03/02/2026 | 19.99 | 01/30/2023 | BOOK |