Eastern Utah Libraries Catalog: Duchesne, Heber, Roosevelt, & Vernal

Eat dessert first / (Record no. 396509)

MARC details
000 -LEADER
fixed length control field 02950cam a2200421 i 4500
001 - CONTROL NUMBER
control field on1425975466
003 - CONTROL NUMBER IDENTIFIER
control field OCoLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240509172811.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 240312t20242024utua 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2023043179
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781639932436
Qualifying information (trade paperback)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1639932437
Qualifying information (trade paperback)
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)1425975466
040 ## - CATALOGING SOURCE
Original cataloging agency DV1
Language of cataloging eng
Description conventions rda
Transcribing agency DV1
Modifying agency DV1
-- OCLCO
-- SDG
-- OCLCO
-- UOK
049 ## - LOCAL HOLDINGS (OCLC)
Holding library UOKA
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX715
Item number .T418 2024
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.86
Edition number 23/eng/20231019
084 ## - OTHER CLASSIFICATION NUMBER
Classification number CKB101000
-- CKB021000
Source of number bisacsh
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC)
Classification number general nonfiction
Item number 641.86 Thomas
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Thomas, Elise,
Dates associated with a name 1986-
Relator term author.
9 (RLIN) 6487512
245 10 - TITLE STATEMENT
Title Eat dessert first /
Statement of responsibility, etc Elise Thomas, founder of Cookie Co.
246 1# - VARYING FORM OF TITLE
Display text At head of title:
Title proper/short title Elise's home kitchen
264 #1 - Production, Publication, Distribution, Manufacture, and Copyright Notice.
Place of production, publication, distribution, manufacture [Salt Lake City, Utah] :
Name of producer, publisher, distributor, manufacturer Shadow Mountain Publishing,
Date of production, publication, distribution, manufacture, or copyr [2024]
264 #4 - Production, Publication, Distribution, Manufacture, and Copyright Notice.
Date of production, publication, distribution, manufacture, or copyr �2024
300 ## - PHYSICAL DESCRIPTION
Extent 216 pages :
Other physical details color illustrations ;
Dimensions 26 cm
336 ## - Content Type
Content type term text
337 ## - Media type
Media type term unmediated
338 ## - Carrier type
Carrier type term volume
500 ## - GENERAL NOTE
General note Includes index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Cookies, bars, and treats -- Cakes and pies -- Breads -- Breakfast and brunch -- Soups and salads -- Lunch and dinner -- Sides and dips.
520 ## - SUMMARY, ETC.
Summary, etc "The founder of a successful chain of bakeries shares more than 150 no-fuss recipes for delicious go-to family dinners and desserts. In 2020, when the world was hit with a pandemic, Elise Thomas used her own small kitchen oven to begin baking her signature gourmet cookies. Selling them first out of her garage, her business quickly skyrocketed into a successful chain of bakeries--Cookie Co.--and earned her the nickname "the cookie lady." Now, in her debut cookbook, Elise shares not only the delectable baked goods she is famous for but also the fast, easy, and delicious meals that have become staples for her own busy family. Recipes are broken into sections based on cravings: Burgers, Sandwiches and Tacos, Pasta, Soups, Salads, Side Dishes, Appetizers and Dips, Breads, Cookies, Cakes and Pies, Desserts and Treats, Breakfast and Brunch. Whether you're looking for savory dinners like Bacon-wrapped Guacamole Chicken or Beef and Biscuit Pot Pie, or something sweeter like French Toast Rollups or Oreo-Stuffed Peanut Butter Cookies, Elise's recipes are both simple and flavorful and focus on ingredients most people already have in their pantry. Alongside full-color original photography of each dish are the culinary tips and tricks Elise has learned over the years, a suggested pantry list, and notes about which dishes her kids love most, which can help take the guesswork out of what's for dinner or dessert"--
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cooking, American
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Desserts
9 (RLIN) 82670
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element COOKING / Courses & Dishes / General.
Source of heading or term bisacsh
9 (RLIN) 5676194
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element COOKING / Courses & Dishes / Cookies.
Source of heading or term bisacsh
9 (RLIN) 6429475
655 #7 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Cookbooks
Source of term lcgft
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type BOOK
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Source of acquisition Total Checkouts Total Renewals Full call number Barcode Date last seen Date checked out Cost, replacement price Price effective from Koha item type
    Dewey Decimal Classification     General NonFiction Wasatch County Library Wasatch County Library Second Floor 05/09/2024 Deseret Book 3 4 641.86 Thomas 34301002075762 08/13/2025 06/23/2025 22.99 05/09/2024 BOOK
This project was made possible through a grant from the Institute of Museum and Library Service administered by the Utah State Library Division.

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